Simple Way to Make Perfect Barbeque Beef Tikka Biryani

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, barbeque beef tikka biryani. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Barbeque Beef Tikka Biryani is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Barbeque Beef Tikka Biryani is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook barbeque beef tikka biryani using 24 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Barbeque Beef Tikka Biryani:

1. Take 1 kg boneless Beef
2. Prepare 1 1/2 kg Basmati Rice
3. Make ready 2 cup Ghee or oil
4. Take 4 oinon slices
5. Get 250 grm tomatoes chopped
6. Get 2 tbsp Garlic paste
7. Make ready 2 tbsp Ginger paste
8. Get 250 grm yoghurt
9. Get 12-14 red chilli whole
10. Get 1 packet Biryani Masala
11. Take 1 packet Tikka Masala
12. Make ready 2 tbsp Garam Masala Powder
13. Get For Boiled Rice
14. Prepare 4 black cardamom
15. Get 2 cinnamon sticks
16. Prepare 1 tbsp zeera
17. Make ready 4 green cardamom
18. Take Garnishing
19. Prepare Green chilli half cut
20. Take leaves Green coriander
21. Take slices Lemon
22. Make ready Green mint chopped
23. Prepare 1/4 tsp food color
24. Get 5 tbsp milk (mix food color)

Instructions to make Barbeque Beef Tikka Biryani:

1. First pour Ghee in a pan and add oinons for frying.
2. Add meat with Ginger Garlic paste and cook until turn it's cook and all moisture dries from it.
3. Add water (as required) and cook for 15 minutes in pressure cooker the is meat is tender.
4. Mean while mix the biryani Masala in yoghurt and red chilli whole.
5. Now add yoghurt and cook on high flame. when Gravy become thick and Ghee separates.
6. Then add Garam Masala Powder and mix well. At top place foil with burning coal and immediately cover the pan.
7. Soak the rice 15 minutes.
8. Boil the rice add Black cardamom,zeera, cinnamon stick and green cardamom. When rice is 3/4 done drain in a stainer.
9. Mix the color in milk
10. Put a little ghee or oil in the base of pan and make a layer of the rice.
11. Add the layer of prepared beef and covered with a second layer of rice.
12. Garnish the green chilli, fresh coriander leaves,mint and lemon slices.
13. Add the food color and cover the lid.
14. Low heat flame on stove then place a flat tawa under Neath it and simmer for 15 minutes for low flame.
15. Mix gently and serve hot with Salad and Raita.

So that is going to wrap this up for this special food barbeque beef tikka biryani recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!