Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, soya chunks kebab. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Soya chunks kebab is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Soya chunks kebab is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have soya chunks kebab using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Soya chunks kebab:
- Get 1 cup soya chunks
- Make ready 2 boiled potatoes
- Make ready 1/2 cup bread crumbs
- Prepare 2 tsp Ginger garlic paste
- Take 1 tsp Finely chopped coriander and green chilli
- Make ready to taste Salt
- Get 1/2 tsp Garam masala
- Make ready as needed Oil to pan fry
Instructions to make Soya chunks kebab:
- Soak soya chunks in hot water for 15 mins
- Then squeeze excess water and wash it twice.
- Dry grind in mixie
- Add rest of the ingredients and make a dough
- Give desired shape
- Pan fry them on a pan drizzling oil on both sides.
So that’s going to wrap it up for this special food soya chunks kebab recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
