Simple Way to Make Favorite One dish sticky rice, broccoli, squash and sweet potato with chilli and ginger dressing

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, one dish sticky rice, broccoli, squash and sweet potato with chilli and ginger dressing. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

One dish sticky rice, broccoli, squash and sweet potato with chilli and ginger dressing is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. One dish sticky rice, broccoli, squash and sweet potato with chilli and ginger dressing is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have one dish sticky rice, broccoli, squash and sweet potato with chilli and ginger dressing using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make One dish sticky rice, broccoli, squash and sweet potato with chilli and ginger dressing:

1. Get 150 g Jasmin rice
2. Take 1 tin coconut milk
3. Get 1 tablespoon soy sauce
4. Take 3 cm frozen ginger
5. Prepare 1 clove garlic
6. Take 300 g squash and sweet potato
7. Prepare 300 g broccoli
8. Get 50 g cashew nuts
9. Take The dressing
10. Make ready 2 tablespoons sesame oil
11. Get 1 tablespoon lime juice
12. Take 1 tablespoon lemon juice
13. Take 2 cm frozen ginger
14. Get 1 red chilli finely chopped
15. Prepare 30 g fresh coriander finely chopped

Steps to make One dish sticky rice, broccoli, squash and sweet potato with chilli and ginger dressing:

1. Here is everything you need to start the dish. Mix the rice, coconut milk, soy sauce, ginger and garlic in an oven dish.
2. Place the sweet potato and squash ontop. You could just use one ingredient (100% squash for example). You can save time an effort by purchasing pre-prepared
3. Cover the dish and place in the oven for 45 minutes at 180 degrees fan
4. After 45 minutes place the broccoli ontop, recover and cook for another 15 minutes. Toast the cashews in a baking tray at the same time
5. Here are the ingredients you need for the dressing
6. Mix the dressing up in a bowl. Balance the citrus juice and the soy sauce to personal taste
7. Remove the dish from the oven, toss the cashews ontop and then drizzle the dressing all over. Serve on warm plates… enjoy!

So that is going to wrap this up with this special food one dish sticky rice, broccoli, squash and sweet potato with chilli and ginger dressing recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!