Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, gobi manchurian. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Gobi Manchurian is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Gobi Manchurian is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook gobi manchurian using 21 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Gobi Manchurian:
Get 1/2 cup maida
Make ready 2 tbsp corn flour
Get 1 tbsp ginger-garlic paste
Prepare 1 tsp kashmiri red chilli powder
Take 2 cups cauliflower florets
Take Water as required
Get to taste Salt
Get 1 tsp soy sauce
Take For Gravy
Prepare 1/2 cup spring onions finely chopped
Get 2 tsp oil
Take 2 cloves garlic
Get 1 tbsp tomato sauce - adjust
Take 1/2 tsp pepper
Take 1 tbsp vinegar
Get 1 tbsp soy sauce
Take to taste salt
Make ready 2 tsp cornflour
Make ready 1 cup water
Make ready 1 tbsp chilli sauce - adjust
Take 1/2 capsicum cubed
Instructions to make Gobi Manchurian:
Boil water with little salt and turmeric. Add florets and boil for 1 minute. Drain excess water and keep Gobi florets aside to cool
In a large mixing bowl take maida and corn flour.
Add ginger garlic paste, chilli powder, salt and soy sauce.
Add water as required and make a smooth batter.
Add in boiled gobi florets and coat well
Drop florets in hot oil and deep fry until golden brown and crisp. Keep it aside
In a large kadai heat oil and saute garlic on high flame.
Add and saute spring onion for few minutes.
Add capsicum and saute for 2 minutes
Add all sauces, vinegar,salt and pepper. Mix well. Adjust sauces as per taste
Mix corn flour and water until lump-free in a small bowl. Add to pan and mix well
Cook until gravy starts thickening and is transclucent
Add fried cauliflower florets, mix gently making sure the sauce has coated well uniformly, cook for 1 minute
Garnish with spring onions and serve hot
So that’s going to wrap this up with this exceptional food gobi manchurian recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!