Step-by-Step Guide to Make Quick Slow Cooker Chicken Mole

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker chicken mole. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Slow Cooker Chicken Mole is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Slow Cooker Chicken Mole is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have slow cooker chicken mole using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Chicken Mole:

1. Prepare 2 lbs Boneless, skinless Chicken thighs
2. Prepare 2 tsp Ground Black Pepper
3. Get 1 (14.5 oz) Can of Diced Tomatoes
4. Prepare 1 Medium Onion, diced
5. Get 2 Dried Ancho Chiles, stemmed
6. Make ready 2 Large Chipotle Chiles in Adobo Sauce, plus 1 tablespoon Adobo Sauce
7. Get 1/2 Cup Sliced Almonds, roasted or not. Does not matter
8. Get 1/3 Cup Bittersweet Chocolate, finely chopped
9. Make ready 2-3 Cloves Garlic, diced
10. Make ready 2 tbsp Olive Oil
11. Make ready 1/4 tsp Ground Cumin
12. Get 1/2 tsp Ground Cinnamon

Instructions to make Slow Cooker Chicken Mole:

1. Season both sides of the chicken thighs with pepper and place them in the slow cooker.
2. Place all of the remaining ingredients in a blender and blend on high until it is of a smooth consistency, about 1 to 2 minutes.
3. Pour the Mole Sauce over the chicken in the slow cooker. Stir together the sauce and chicken.
4. Cook on low for 6 hours. Check out the chicken. If you wish it to be more tender, then cook another 1-2 hours.
5. Remove the chicken and the sauce into a bowl and then shred it with two forks.
6. Enjoy!

So that is going to wrap it up with this exceptional food slow cooker chicken mole recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!