How to Prepare Favorite Indian Style Macaroni

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, indian style macaroni. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Indian Style Macaroni is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Indian Style Macaroni is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have indian style macaroni using 23 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Indian Style Macaroni:

1. Take 200 gms / or 2 Cups Macaroni
2. Make ready 1 tsp Salt
3. Make ready 4 cup water
4. Take Other ingredients for making Macaroni recipe–
5. Prepare 2 tbsp oil
6. Prepare 2 Onions–finely chopped
7. Prepare 4 Tomatoes–finely chopped
8. Take 1 cup vegetables– Capsicum, carrot, beans
9. Make ready 1/2 cup green peas
10. Make ready 2_3 green chilli
11. Get 2– 3 Garlic Pods_ finely Chopped
12. Take 1 tsp Black Pepper
13. Make ready 1/2 tsp Kashmiri Red Chilli Powder
14. Make ready 1/2 tsp turmeric powder
15. Get 1/2 garam masala powder
16. Take 1 tsp or as per your choice Salt
17. Take 1 tbsp red chilli sauce
18. Take 2 tbsp tomato sauce
19. Make ready 1 tsp soya sauce
20. Prepare 1 tsp chilli flakes
21. Make ready 1 tsp mixed herbs
22. Take 2 tbsp cheese
23. Take 1 tbsp coriander leaves finely chopped

Steps to make Indian Style Macaroni:

1. To begin making the Indian Style Masala Macaroni Recipe, get all the ingredients ready for cooking. Cut the vegetables and keep them ready.
2. Cook the macaroni in boiling water, along with a little salt until al dente (firm yet cooked). Once done, drain the excess water and rinse the paste in cold water to prevent excess cooking. Toss the pasta in oil and keep aside.We do this, so the pasta does not stick to each and become lumpy.
3. Heat oil in a wok or a kadai on medium heat. Add the garlic, onions, carrots, green chilli and capsicum. Then add green peas. Sprinkle some salt, cover the pan and saute on medium heat until the carrots are cooked through. Add all dry masalas and saute few minutes.
4. Add the tomatoes and cooked few minutes.Then add red chilli sauce, tomato sauce, soya sauce, salt and saute few seconds. Then add the cooked macaroni, toss on high heat until the macaroni pasta gets well coated with the masala.
5. Add chilli flakes, mix herbs and cheese, mix well. - Check the salt and spices and adjust to taste. Once done, stir in the chopped coriander leaves and turn off the heat. - Serve hot.

So that is going to wrap this up with this exceptional food indian style macaroni recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!