Steps to Make Speedy Chocolate chip banana loaf bread (moist)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chocolate chip banana loaf bread (moist). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

I tried this and it was amazing. One Bowl Chocolate Chip Banana Bread. Add in the chocolate chips and pour the batter into a greased loaf pan. This is the BEST chocolate chip banana bread.

Chocolate chip banana loaf bread (moist) is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Chocolate chip banana loaf bread (moist) is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate chip banana loaf bread (moist) using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chocolate chip banana loaf bread (moist):

1. Make ready 180 g All-purpose flour
2. Get 100 g sugar
3. Make ready 1 tsp baking soda
4. Make ready 1/4 tsp salt
5. Make ready 3 mashed bananas
6. Prepare 1 egg (lightly beaten)
7. Make ready 75 g butter (melted)
8. Take 1 tsp vanilla extract
9. Take 100 gr chocolate chips

Moist banana bread loaded with sweet bananas, chocolate chips, and walnuts. What's better than having a slice of a classic moist banana bread loaded with sweet ripe Lift the excess parchment paper on the side to lift the banana loaf bread out of the pan. A fresh baked loaf of Banana Chocolate Chip Bread will fill your kitchen with love (plus four troubleshooting tips to bake up the perfect loaf). Banana bread reminds me of my mother.

Instructions to make Chocolate chip banana loaf bread (moist):

1. Pre heat oven 350°F
2. Grease loaf pan with butter or oil.
3. Mix flour, sugar, baking soda and salt in a mixing bowl.
4. Mix mashed bananas, egg, melted butter and vanilla extract in a separate bowl.
5. Pour banana mixture into flour. Stir until the batter becomes smooth.
6. Add 3/4 of the chocolate chips. Stir.
7. Pour the batter into the pan.
8. Sprinkle with the remaining chocolate chips.
9. Bake at 350°F for 50 minutes or until a toothpic comes out dry and clean.

A fresh baked loaf of Banana Chocolate Chip Bread will fill your kitchen with love (plus four troubleshooting tips to bake up the perfect loaf). Banana bread reminds me of my mother. I haven't made it in a long time, but when I used to live at home, she enjoyed it when I baked a loaf. This best-ever banana bread can be mixed up in a single bowl with a handful of ingredients likely already in your kitchen. Sweet spotted bananas and brown sugar lend a caramel-like flavor, a smattering of chocolate chips adds interest to every bite, and a special ingredient gives it that.

So that is going to wrap this up with this special food chocolate chip banana loaf bread (moist) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!