Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, sriracha egg bagels w/ bacon & avo. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sriracha Egg Bagels w/ Bacon & Avo is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Sriracha Egg Bagels w/ Bacon & Avo is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook sriracha egg bagels w/ bacon & avo using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sriracha Egg Bagels w/ Bacon & Avo:
- Prepare 2 gluten free bagels
- Prepare 1 tsp dairy free spread
- Get 3 tbsp dairy free milk
- Take 1/2 tsp sriracha
- Take 3 eggs
- Prepare 4 slices smoked bacon
- Take 1 avocado sliced
- Get salt and pepper for seasoning
Steps to make Sriracha Egg Bagels w/ Bacon & Avo:
- Cut the bagels in half and toast until golden - Fry the bacon until crisp - Whisk together the eggs, dairy free milk, sriracha and seasoning
- Melt the dairy free spread in a small saucepan over a medium heat - Pour in the egg mix and push around until scrambled - Layer up the bagels with the avocado, bacon and eggs
So that’s going to wrap it up with this exceptional food sriracha egg bagels w/ bacon & avo recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
