How to Make Homemade Bangalore Empire Restaurant Style Fried Chicken Kebabs

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bangalore empire restaurant style fried chicken kebabs. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Bangalore Empire Restaurant Style Fried Chicken Kebabs is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Bangalore Empire Restaurant Style Fried Chicken Kebabs is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook bangalore empire restaurant style fried chicken kebabs using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Bangalore Empire Restaurant Style Fried Chicken Kebabs:

1. Prepare chicken, with bones
2. Prepare maida/ all purpose flour
3. Prepare cornstarch/cornflour
4. Prepare red chilli powder
5. Make ready ginger garlic paste
6. Take eggs
7. Take cumin powder
8. Prepare garam masala
9. Make ready coriander powder
10. Prepare lemon juice
11. Get green chilies, finely chopped
12. Prepare red food colour, optional
13. Take Salt
14. Make ready Oil for deep frying

Steps to make Bangalore Empire Restaurant Style Fried Chicken Kebabs:

1. In a bowl, whisk together all the ingredients. Add little water if the batter is too thick. Marinate the chicken pieces with the spice batter and mix to coat well. Leave it for 3-4 hours or overnight.
2. Heat oil in a deep bottomed vessel. Once the oil is heated, add the chicken pieces, making sure not to overcrowd them. Fry for 3-4 mins turning the pieces occasionally. Drain on paper towels and serve hot with a few lime wedges & onions rings.

So that is going to wrap this up for this exceptional food bangalore empire restaurant style fried chicken kebabs recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!