Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, okonomiyaki (japanese savory pancake). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Okonomiyaki (Japanese Savory Pancake) is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Okonomiyaki (Japanese Savory Pancake) is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook okonomiyaki (japanese savory pancake) using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Okonomiyaki (Japanese Savory Pancake):
- Make ready 1/4 of cabbage
- Take 3 Spring onion
- Get 3-4 Bacon
- Make ready 1 Mixture
- Get 100 g Flour
- Make ready 1 tbsp Corn starch
- Take 1 tsp Baking powder
- Get 160 ml Water
- Prepare 2 Mixture
- Make ready 1 egg
- Take 1 tsp soy sauce
- Take 1 tsp sugar
- Prepare 1 tsp chicken stock powder (optional)
Steps to make Okonomiyaki (Japanese Savory Pancake):
- Cut vegetables and bacon
- Prepare mixture 1. Add water in gradually as you mix
- Prepare mixture 2
- Mix everything together!
- Scoop out a desirable size just like you are making pancakes
- Flip after 5 min on medium heat
- Cook the other side for 5min as well
- Aaaaaand you are done! This time I put mayonnaise, dried parsley, spring onion, and Japanese bbq sauce (you can probably get Katsu sauce at Asian markets)
So that is going to wrap this up for this special food okonomiyaki (japanese savory pancake) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
