Easiest Way to Prepare Homemade Vickys Pumpkin Cups GF DF EF SF NF

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, vickys pumpkin cups gf df ef sf nf. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vickys Pumpkin Cups GF DF EF SF NF is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Vickys Pumpkin Cups GF DF EF SF NF is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have vickys pumpkin cups gf df ef sf nf using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Pumpkin Cups GF DF EF SF NF:

1. Get Chocolate Layers
2. Get 240 ml liquid coconut oil
3. Make ready 120 grams cocoa powder
4. Prepare 4 tbsp maple syrup
5. Get Filling
6. Make ready 110 grams pumpkin puree
7. Take 2 tbsp liquid coconut oil
8. Make ready 2 tbsp maple syrup
9. Make ready 3 tbsp sunflower seed butter - see my recipe below
10. Make ready 1/2 tsp ground cinnamon or pumpkin pie spice

Steps to make Vickys Pumpkin Cups GF DF EF SF NF:

1. Line a 12 hole muffin tin with paper liners
2. Mix the chocolate layer ingredients together and spoon half of the chocolate mixture into the bottom of the liners
3. Freeze for 15 minutes
4. Meanwhile mix the pumpkin filling ingredients together
5. Put a tablespoon of filling over each frozen chocolate layer, smooth down and return to the freezer for another 20 minutes
6. Spoon the rest of the chocolate layer on top and freeze for an hour to set completely
7. Store in the fridge after freezing

So that’s going to wrap this up for this special food vickys pumpkin cups gf df ef sf nf recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!