How to Make Speedy Aloo tamatar curry with instant rice dosa

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, aloo tamatar curry with instant rice dosa. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Aloo tamatar curry with instant rice dosa is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Aloo tamatar curry with instant rice dosa is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have aloo tamatar curry with instant rice dosa using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Aloo tamatar curry with instant rice dosa:

1. Get For aloo curry:
2. Prepare 4 medium sized boiled potatoes diced
3. Make ready 2 medium size tomatoes
4. Get 1/2 inch ginger paste
5. Make ready 1 green chilli
6. Take 1 tsp sabji masala
7. Prepare 1/4 tsp cumin seeds
8. Make ready 1/2 tsp mustard seeds
9. Make ready 1 tbsp oil
10. Make ready As per taste Salt
11. Make ready As per taste Turmeric powder
12. Take 1/2 tbsp coriander leaves chopped
13. Make ready For rice dosa:
14. Make ready 1 cup water
15. Prepare 1 1/2 cup rice flour
16. Prepare 1 tbsp wheat flour
17. Make ready to taste Salt
18. Get 1/4 tsp Ajwain/carom seeds
19. Prepare 1/4 tsp black cumin seeds

Steps to make Aloo tamatar curry with instant rice dosa:

1. To make aloo curry: Heat oil in a pan. Add cumin seeds, black mustard seeds, ginger paste, green chilli and tomatoes. Saute till tomatoes become soft.
2. Add potatoes and Saute till it becomes golden brown. Add sabji masala, salt and turmeric powder to it and enough water so that potatoes are dipped completely. Boil for 4 minutes.
3. Transfer it in a bowl, garnish with coriander leaves and serve hot.
4. To make rice dosa: Mix well all the ingredients to make a batter in a bowl. Make sure there is no lumps. Heat a non stick tawa, apply oil on it. Sprinkle the batter with the help of spoon on tawa. Cook by flipping. Serve hot with aloo curry.

So that is going to wrap this up with this exceptional food aloo tamatar curry with instant rice dosa recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!