Recipe of Ultimate Easy Chicken Pot Pie

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, easy chicken pot pie. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Chicken Pot Pie is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Easy Chicken Pot Pie is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have easy chicken pot pie using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Pot Pie:

1. Prepare 2 chicken breasts; medium dice
2. Prepare 1 package pie crusts
3. Take 1 large yellow onion; medium dice
4. Take 3 cloves garlic; minced
5. Take 2 stalks celery; small dice
6. Get 1 carrot; medium dice
7. Prepare 1 T rosemary; minced
8. Get 1 t thyme; minced
9. Get 1/3 C white wine vinegar
10. Make ready 12 oz roasted chicken gravy
11. Prepare 1/2 bundle parsley; chiffonade
12. Take 1 large pinch kosher salt and black pepper

Steps to make Easy Chicken Pot Pie:

1. Let pie dough sit outside of fridge for 1 hour, or pie doigh will rip when unrolled, as shown. If it does rip you can press it together with your fingers or a rolling pin.
2. Heat enough oil to cover the bottom of a large saute pan. Add chicken, celery, carrots, thyme, rosemary, salt, and pepper.
3. Saute on medium-high heat until chicken is thoroughly cooked, about 5-8 minutes. Add garlic during last 30 seconds and saute until fragrant.
4. Add vinegar. Reduce until dry. About 1-2 minutes.
5. Add gravy. Bring to a simmer. Add parsley and stir.
6. Line a pie tin with 1 layer of the dough. Add chicken filling. Top with other layer of dough and seal the outside with your fingers or a fork. Make a vent for steam in the center of the pie with a small paring knife.
7. Bake at 425° for 30 minutes.
8. Variations; Cardoons, shallot, red onion, sweet potatoes, turnips, butternut squash, rutabaga, parsnip, potatoes, paprika, habanero, bacon, oregano, marjoram, corn, zucchini, squash, scallions, leeks, ramps, cayenne, crushed pepper flakes, chives, basil, sage, lemon, lime, spinach, arugula, jalapeños, smoked paprika, applewood seasoning, dried ranch seasoning, dried onion soup mix, parmesan, pearl onions, beer, white wine, bourbon, white vinegar, apple cider vinegar, avocado, poblano, honey, roasted garlic, tomatoes, honey, white beans, dijon, tarragon, dill, asparagus, ginger

So that is going to wrap this up for this special food easy chicken pot pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!