Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried ramen with eggs. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fried Ramen With Eggs is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Fried Ramen With Eggs is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have fried ramen with eggs using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried Ramen With Eggs:
- Make ready RAMEN NOODLE OR ANY OPTIONAL
- Get ramen noodle without the seasoning or any noodle
- Prepare VEGETABLE OPTIONAL
- Make ready slice snap pea
- Make ready thinly slice carrot
- Get black pepper
- Make ready deseeded red chili pepper(optional )
- Make ready oil
- Get seasoning
- Prepare light soy sauce
- Prepare salt
- Take sesame oil
- Prepare eggs
- Make ready GARNISH
- Take scallion /spring onion
- Make ready fresh grated carrot
Steps to make Fried Ramen With Eggs:
- RAMEN NOODLE
- bring a pot of water to a boil then add ramen noodle and simmer for 2 minute then drain and set aside
- EGG FRIED RAMEN
- in pan with oil add snap pea and carrot with a dash of salt and mix well
- add cooked ramen then add eggs and seasoning and let eggs set FIRST then fold over gently and let eggs set again
- add sesame oil and mix well then off heat top garnish
So that’s going to wrap this up for this special food fried ramen with eggs recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
