Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, crock-pot cajun boil. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Crock-Pot Cajun Boil is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Crock-Pot Cajun Boil is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have crock-pot cajun boil using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock-Pot Cajun Boil:
- Make ready 4 red potatoes (halved)
- Get 1 med. onion (quartered)
- Make ready 1 lemon
- Make ready 1 stalk celery (cut in thirds)
- Get 3-4 tbs Old Bay seasoning
- Prepare 1/2-1 Lb Keilbasa (1 in rounds)
- Make ready 3-4 frozen corn on the cob
- Make ready 1 lb shrimp in shell
- Get water
Steps to make Crock-Pot Cajun Boil:
- Add potatoes, onion, celery, and seasoning to Crock-Pot. Squeeze lemon juice all over, add lemon halves. Top with water. High: 3 hours.
- Add Keilbasa and corn. High: another 2-3 hours. (Til potatoes are tender)
- Add shrimp. Cook til shrimp are pink and done. About 10-15 mins.
- Drain off water & serve.
So that’s going to wrap it up for this exceptional food crock-pot cajun boil recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
