07/01/2021 09:29

Easiest Way to Prepare Award-winning Shin's Vegetable Salad Hot Pot

by Ethel Holt

Shin's Vegetable Salad Hot Pot
Shin's Vegetable Salad Hot Pot

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, shin's vegetable salad hot pot. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Shin's Vegetable Salad Hot Pot is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Shin's Vegetable Salad Hot Pot is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have shin's vegetable salad hot pot using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shin's Vegetable Salad Hot Pot:
  1. Get 150 grams Kabocha squash
  2. Make ready 8 Baby carrots
  3. Get 1 bunch Komatsuna
  4. Make ready 12 Baby corns
  5. Take 12 Shallots
  6. Take 1/2 bunch Cauliflower
  7. Take 1 stalk Celery
  8. Get 12 Brussels sprouts
  9. Make ready 4 slice Bacon
  10. Get 1200 ml Chicken soup stock (store bought is fine)
  11. Make ready 1 Bay leaf
  12. Get 2 tbsp White wine
  13. Take 1 tsp Salt
  14. Prepare 1 Grainy mustard, to taste
  15. Get 1 Coarsely ground black pepper, as needed
Instructions to make Shin's Vegetable Salad Hot Pot:
  1. Parboil the baby corn and baby carrots. Cook the komatsuna in boiling salt water and drain. Tie them into a couple of bunches.
  2. Cut the kabocha peel off in random places but not removing entirely or it won't keep it's shape later in the soup. Cut into thin wedges, and heat in the microwave.
  3. Peel the shallots. Remove the strings from the celery stem and cut to 4 to 5 cm length pieces. Make a crisscross cut in the brussels sprout roots, tear the cauliflower into small clumps and parboil.
  4. Add the bay leaf to the soup and bring to a boil. Add the 4 slices of bacon, white wine, and salt to season.
  5. Lastly, add all the veggies from Step 1 to 3 into the soup and let simmer for about 5 minutes.

So that is going to wrap it up with this exceptional food shin's vegetable salad hot pot recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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