Steps to Prepare Any-night-of-the-week Vegetarian Sweeten Phoenix Mushroom/ Indian Oyster/ Oyster Mushroom with Sesame

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, vegetarian sweeten phoenix mushroom/ indian oyster/ oyster mushroom with sesame. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegetarian Sweeten Phoenix Mushroom/ Indian Oyster/ Oyster Mushroom with Sesame is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Vegetarian Sweeten Phoenix Mushroom/ Indian Oyster/ Oyster Mushroom with Sesame is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook vegetarian sweeten phoenix mushroom/ indian oyster/ oyster mushroom with sesame using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Sweeten Phoenix Mushroom/ Indian Oyster/ Oyster Mushroom with Sesame:

1. Prepare Phoenix Mushroom/ Indian Oyster/ Oyster Mushroom
2. Make ready White Soy Sauce
3. Make ready Palm Sugar
4. Get Water
5. Take Roasted White Sesame
6. Make ready Vegetable Oil for frying
7. Make ready Kaffir Lime Leaf (finely julienne)

Instructions to make Vegetarian Sweeten Phoenix Mushroom/ Indian Oyster/ Oyster Mushroom with Sesame:

1. Wash mushroom and shred it into strips
2. Sun dry about 3 hours or let it dry 80%.
3. Deep fry in hot oil until golden color and crispy. Let it cool and set aside.
4. Cook white soy sauce, palm sugar and water. Bring to boil and sauce reduction will be little thick.
5. Pour crispy mushroom into sauce and stir well.
6. Sprinkle with roasted white sesame and stir well.
7. Place it on plate and decorate with finely kaffir lime leaf julienne.
8. Tip : Keep when it is cool in seal box but no kaffir lime leaf in order to preserve it longer. Taste is sweet, salty and flavor of kaffir lime leaf. Match to steamed sticky rice.

So that is going to wrap this up for this exceptional food vegetarian sweeten phoenix mushroom/ indian oyster/ oyster mushroom with sesame recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!