Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, my favorite vegetable soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
My Favorite Vegetable Soup is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. My Favorite Vegetable Soup is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have my favorite vegetable soup using 26 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make My Favorite Vegetable Soup:
Get 1 large can of V8 Juice
Get 1 can water
Get 1 bag Fresh Carrots peeled and cut or a bag of baby carrots
Make ready 1 bag fresh green beans cleaned and cut in half
Take 1 large Tub of Cremini Mushrooms
Make ready 1-16 ounce bag of frozen broccoli
Take 1/2 bag frozen Peas
Get 2 large sweet onions
Prepare 5 Minced garlic cloves
Get 1 sliced red bell pepper
Get 1 sliced green bell pepper
Make ready 2-3 diced Medium Potatoes (I used russets)
Make ready If I have sweet potatoes I will use them
Make ready Seasonings: Dash of Each to taste kosher salt, Fresh Ground Pepper,
Make ready Cumin, Garlic powder, onion powder, chili powder,
Prepare Smoked paprika, celery seed, chili powder, nutmeg, cinnamon
Take Cinnamon is not detectable but it does help with
Make ready Any acidic dish that is made
Make ready Chopped cabbage
Make ready 3 stalks celery chopped
Make ready Toss the leafy tops in also
Make ready 2 bay leaves (Do not eat) take out when soup is done
Make ready 1 bag frozen corn
Make ready 3/4 bag your favorite greens
Make ready Spinach, kale, collard greens, mustard greens
Get I use the bag of Trio Greens
Steps to make My Favorite Vegetable Soup:
In a large soup pot, One to two swirls of olive oil to oil the pot Sauté onions, garlic, add V8 and water Bring to a boil, add Carrots, celery, celery seed, chili powder, paprika,
After soup comes to a boil, reduce heat to medium low. Cook for about 69 minutes. Add the rest of the veggies, the last 15 minutes of cooking. Add all the rest of the seasonings If using slow cooker, I start out on high, Place all ingredients into the slow cooker on low. Except mushrooms and and peas. These will become mushy. In a pot on the stove I love to simmer most of the day… Keeping an eye on the liquid not allowing it to get too low. In a slow cooker Cook on high four hours Cook on low 6-8 hours or overnight. My friend works, she puts her dinner in the crockpot on and when they get home. Dinner is ready.
So that’s going to wrap this up with this exceptional food my favorite vegetable soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!