05/12/2020 08:23

Recipe of Super Quick Homemade Vickys Creamy Yellow Pea and Ham Soup, GF DF EF SF NF

by Frederick Robinson

Vickys Creamy Yellow Pea and Ham Soup, GF DF EF SF NF
Vickys Creamy Yellow Pea and Ham Soup, GF DF EF SF NF

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, vickys creamy yellow pea and ham soup, gf df ef sf nf. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Vickys Creamy Yellow Pea and Ham Soup, GF DF EF SF NF is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Vickys Creamy Yellow Pea and Ham Soup, GF DF EF SF NF is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have vickys creamy yellow pea and ham soup, gf df ef sf nf using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Creamy Yellow Pea and Ham Soup, GF DF EF SF NF:
  1. Take 400 grams dried yellow split peas, soaked in water overnight
  2. Prepare 200 grams rindless diced bacon + another 50g rinsed well
  3. Make ready 6 large white potatoes, diced
  4. Make ready 4 medium carrots, chopped
  5. Take 1 medium onion, chopped
  6. Get 1800 ml ham stock (4 Knorr Ham cubes dissolved in boiling water)
  7. Prepare 3 finely diced spring onion/scallions
  8. Get 1 pinch black pepper to taste
Steps to make Vickys Creamy Yellow Pea and Ham Soup, GF DF EF SF NF:
  1. Rinse the soaked split peas then put into a large pot with the potatoes, carrots, onion, 200g of the bacon and the ham stock
  2. Bring to boil then simmer gently for 45 mins to an hour
  3. Put the whole lot through a blender reserving a ladleful of the split peas so you have a smooth, thick puree
  4. Add back in the ladle of split peas with the last 50g of uncooked diced bacon and the diced spring onion
  5. Put the lid on the pot so the heat cooks the last of the bacon and spring onion through
  6. Stir, season and serve with a lovely warm crusty bread, great for cold nights!

So that’s going to wrap this up for this exceptional food vickys creamy yellow pea and ham soup, gf df ef sf nf recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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