Recipe of Favorite Beefy Vegetable Soup with Meatballs low carb
by Micheal Pratt
Beefy Vegetable Soup with Meatballs low carb
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beefy vegetable soup with meatballs low carb. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Beefy Vegetable Soup with Meatballs low carb is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Beefy Vegetable Soup with Meatballs low carb is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have beefy vegetable soup with meatballs low carb using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beefy Vegetable Soup with Meatballs low carb:
Take Meat and broth
Get 2-1/2 pound ground beef
Make ready 16 ounces beef meatballs
Get 1 quart beef broth
Get Vegetables
Make ready 2 ribs celery
Make ready 1 pound Carrots
Take 1 pound green beans
Take 1 cup sliced spring onion
Make ready Seasonings
Make ready 1 teaspoon pink Himalayan salt
Take 1/2 teaspoon ground black pepper
Prepare 2 tablespoons extra virgin olive oil
Make ready 1 teaspoon granulated garlic powder
Take Cheese
Prepare To taste shredded Parmesan cheese
Instructions to make Beefy Vegetable Soup with Meatballs low carb:
Wash the vegetables. Heat the oil in a pot.
Make the meatballs. See any of my recipes. Brown the meatballs in the oil. Remove from oil and set aside.
Slice the onion and celery thinly. Peel the carrots and slice them. Add the vegetables to the oil that the meatballs were browned in. Add the seasonings. Sauté for 10 minutes.
Add the ground beef to the pot with the vegetables. Add the broth. Cover and simmer for 10 minutes. I had extra guest my granddaughters so I cut the meatballs so they were manageable for them.
Add the meatballs. Simmer covered for 15 minutes.
Serve add cheese to taste. I hope you enjoy!!
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