Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy and healthy daikon radish soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy and Healthy Daikon Radish Soup is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Easy and Healthy Daikon Radish Soup is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy and healthy daikon radish soup using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Easy and Healthy Daikon Radish Soup:
- Prepare 250 grams Daikon radish
- Prepare 700 ml Water
- Get 1 Soup stock cube
- Prepare 1 dash Salt and pepper
- Prepare 1 tsp Oyster sauce
- Prepare 1 tsp Soy sauce
Instructions to make Easy and Healthy Daikon Radish Soup:
- Put the water in a pan. Peel the piece of daikon radish, and slice it very thinly right over the pan using a vegetable slicer or mandoline. You can just julienne the daikon radish with a knife, of course. Cut it as thinly as you would for a salad.
- Add the soup stock cube, and simmer until the daikon radish is very soft. Add the soy sauce, oyster sauce and salt and pepper to taste and serve.
So that is going to wrap it up for this exceptional food easy and healthy daikon radish soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
