Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mixed vegetable soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mixed vegetable soup is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Mixed vegetable soup is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have mixed vegetable soup using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mixed vegetable soup:
- Take Chinese cabbage
- Get Cabbage
- Take Japanese radish
- Get Carrot
- Get Water
- Get Salt
- Take Bouillon powder(no salt added)
- Take And White pepper
- Prepare (If you use salted bouillon, reduce salt)
Steps to make Mixed vegetable soup:
- Chop the vegetables, and into a pot.
- Add water and heat. When it boils, change to a low heat. - Add bouillon powder and salt. - Cook for 30 minutes.
- Stop the fire when it is time. - Add as much pepper as you like. - This is completed. - Put in the tapper and save.
So that is going to wrap this up with this special food mixed vegetable soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
