Step-by-Step Guide to Make Perfect Red lentil soup

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, red lentil soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Red lentils are perfect for weeknights, or whenever you're in a hurry to get a meal on the table. Due to how they're processed, de-husked, and split before packaging, they cook up quicker. Lebanese-Style Red Lentil Soup. this link is to an external site that may or may not meet accessibility guidelines. This is a lentil soup that defies expectations of what lentil soup can be Based on a Turkish lentil soup, mercimek çorbasi, it is light, spicy and a bold red color (no murky brown here).

Red lentil soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Red lentil soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook red lentil soup using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Red lentil soup:

1. Get 2 tbsp extra virgin olive oil
2. Make ready 1/2 cup red lentils
3. Get 1 clove garlic
4. Prepare The juice of half a lemon
5. Make ready 2 tbsp tomato sauce
6. Prepare 2 cups broth or water

This creamy red lentil soup is an easy vegetarian dinner recipe that's ready in under an hour. This red lentil soup is incredibly easy to make! Keywords: lentil soup, middle eastern lentil soup, red lentil soup, red lentil soup recipe, turmeric lentil soup. This Red Lentil and Spinach soup was delicious.

Instructions to make Red lentil soup:

1. In a sauce pan put the oil and the clove of garlic in medium heat.
2. Meanwhile, rinse the lentils well until the water comes out clean.
3. Add the lentils at the saucepan and also the lemon juice until it evaporates completely. Then add the tomato sauce and mix.
4. Next, add the 2 cups of water and bring to boil. Once it starts boiling, let it simmer for 15 to 20 minutes (it should look like in the second pic).
5. Blend the soup with a hand blender or with any other blender you have until it has a creamy consistency.

Keywords: lentil soup, middle eastern lentil soup, red lentil soup, red lentil soup recipe, turmeric lentil soup. This Red Lentil and Spinach soup was delicious. It had such great depth of flavor. I tend to follow the sun around the house each day. I used red lentils, but as you can see in the photo, the soup is actually more yellow-orange than red.

So that is going to wrap it up with this exceptional food red lentil soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!