Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken noodle soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken Noodle Soup is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Noodle Soup is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook chicken noodle soup using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Noodle Soup:
- Get 1 pound Chicken
- Prepare 1 tablespoons Garlic (minced)
- Make ready 2 tablespoons Butter
- Make ready 48 ounces Chicken Broth
- Take 1 teaspoon Salt
- Prepare 1 teaspoon Black Pepper
- Make ready 1 tablespoon Celery leaves
- Prepare 1 medium Onion (chopped)
- Take 4 sticks Celery (chopped)
- Prepare 3 Carrots (sliced)
- Prepare 12 ounces Wide Egg Noodles
- Make ready 2 Green Onions (sliced)
- Get 1/2 teaspoon Parsley
Steps to make Chicken Noodle Soup:
- Melt butter in 5 quart pot and add chicken and garlic. Cook on medium high heat mixing until thoroughly cooked, around 7 minutes.
- Add chicken broth, salt pepper, and celery leaves to pot. Bring to a boil.
- Chop and slice onions, celery and carrots. Add to pot, bring back to a boil and simmer with cover for 40 minutes.
- Add noodles to pot and simmer for 15 minutes. Slice green onions.
- Add onions and parsley into soup, stir thoroughly and simmer additional 5 minutes.
So that is going to wrap it up for this special food chicken noodle soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
