Steps to Make Homemade Hearty Chickpea Chicken Noodle Soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, hearty chickpea chicken noodle soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

This noodle soup is made with chickpeas instead of chicken! It's the perfect meatless soup when you're feeling ill or craving familiar comfort food flavors. Here's my meatless version of classic chicken noodle soup, made with chickpeas instead of chicken! A twist on the classic chicken noodle soup, this VEGAN version is made only with plants.

Hearty Chickpea Chicken Noodle Soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Hearty Chickpea Chicken Noodle Soup is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook hearty chickpea chicken noodle soup using 20 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hearty Chickpea Chicken Noodle Soup:

1. Take 1 mason jar dried chicken noodle soup mix
2. Get 1 can chickpeas
3. Prepare 1 can chicken broth
4. Take 8 cups Water
5. Prepare Salt & Pepper
6. Make ready 2 small Green onion
7. Get 2 medium carrots
8. Get 1 can corn
9. Make ready Chicken, Shredded or Diced
10. Take Dried Soup Mix*
11. Take 1 cup dried green split peas
12. Take 1 cup dried yellow split peas
13. Prepare 1 cup quinoa
14. Get 1 cup white beans
15. Get 1 teaspoon garlic salt
16. Take 2 teaspoon onion powder
17. Make ready 1 teaspoon ground black pepper
18. Make ready 1 teaspoon ground sea salt
19. Take 2 chicken bouillon cubes
20. Prepare 2 cups pasta noodles

Classic chicken noodle soup is already pretty good for you. But we made this even healthier by loading it up with lots of kale, using low-sodium broth, and opting for boneless skinless chicken breast. Delicious vegan chicken noodle soup is the ultimate comfort dish, it is so hearty and perfect to fight off a cold especially during the colder months. This is vegetarian chickpea noodle soup turned out to be flavorful, comforting, addictive and hearty.

Instructions to make Hearty Chickpea Chicken Noodle Soup:

1. Set noodles aside. Place remaining soup mix, chickpeas, chicken broth, water, and chicken into large soup pot or crock pot. Cook on high for 2-4 hours or until beans are softened.
2. Add green onion, carrot, corn, and salt & pepper. Simmer another 45-60 mins.
3. Mine thickened up in the pot and I lost alot of broth. I also misjudged a big enough pot! You may need to add additional water as you go, depending on your pot and ingredients preferences. Great way to get rid of leftover chicken! 👍👍😏

Delicious vegan chicken noodle soup is the ultimate comfort dish, it is so hearty and perfect to fight off a cold especially during the colder months. This is vegetarian chickpea noodle soup turned out to be flavorful, comforting, addictive and hearty. Vegan Chicken Noodle Soup loaded with vegetables and noodles simmered in the best vegetarian broth made from scratch! Easy, hearty, healthy and tastes incredible! You'll love my Homemade Vegan Chicken Noodle Soup Recipe it's delicious and not hard to.

So that is going to wrap this up for this exceptional food hearty chickpea chicken noodle soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!