Recipe of Ultimate Vickys Broccoli & Cauliflower Cheese Soup, GF DF EF SF NF

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vickys broccoli & cauliflower cheese soup, gf df ef sf nf. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vickys Broccoli & Cauliflower Cheese Soup, GF DF EF SF NF is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Vickys Broccoli & Cauliflower Cheese Soup, GF DF EF SF NF is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vickys broccoli & cauliflower cheese soup, gf df ef sf nf using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vickys Broccoli & Cauliflower Cheese Soup, GF DF EF SF NF:

1. Get 450 g broccoli florets
2. Make ready 300 g cauliflower florets
3. Make ready 1 medium carrot, sliced
4. Make ready 1 small onion, chopped
5. Take 1 medium white potato, chopped
6. Make ready 900 ml vegetable stock
7. Prepare 1 good handful spinach
8. Take 450 ml light coconut milk
9. Prepare 140 g cheddar-style cheese (I use Violife soy-free vegan)
10. Get black pepper as required

Steps to make Vickys Broccoli & Cauliflower Cheese Soup, GF DF EF SF NF:

1. Put the vegetables and stock in a large pan and simmer until the vegetables are soft, around 15 minutes, adding the spinach to wilt in a few minutes before the end of cooking
2. Let cool slightly then puree smooth
3. Stir in the milk and simmer gently, covered for 5 - 10 minutes until thickening
4. Add the cheese and stir in until melted. Don't boil or the cheese will go stringy
5. Season and serve immediately. I served with Tescos free-from cheese nachos

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