Easiest Way to Make Award-winning Sweet & Sour Beef Cabbage Soup FUSF

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sweet & sour beef cabbage soup fusf. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sweet & Sour Beef Cabbage Soup FUSF is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Sweet & Sour Beef Cabbage Soup FUSF is something that I’ve loved my entire life.

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To get started with this particular recipe, we have to first prepare a few components. You can cook sweet & sour beef cabbage soup fusf using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet & Sour Beef Cabbage Soup FUSF:

1. Make ready 7 bone chuck roast, well salted
2. Prepare olive oil
3. Get large onions, diced
4. Make ready large carrots, diced
5. Make ready celery, diced
6. Make ready large cloves garlic, minced
7. Get green cabbage, coarsely shredded
8. Get tomato paste
9. Prepare beef broth
10. Get dry red wine
11. Get chicken stock
12. Make ready water
13. Make ready can diced tomatoes
14. Get can tomato sauce
15. Take good quality cider vinegar
16. Prepare brown sugar plus 1 tablespoon
17. Make ready Kosher salt and freshly ground pepper

Steps to make Sweet & Sour Beef Cabbage Soup FUSF:

1. In large heavy pot heat 2 tbsp. oil until shimmering. Brown the roast on both sides to a deep caramelized finish. Remove beef to a plate and reserve.
2. Add remainder of oil and saute all the veggies over medium high heat, about 7 minutes, stirring often.
3. Add the garlic and cook one minute. Add tomato paste and stir thoroughly. Cook until slightly caramelized, about 3 minutes. Add the wine and cook until mostly reduced, stirring frequently.
4. Add the cabbage and cook for several minutes until slightly wilted. Add all the stock, water and tomatoes.
5. Add reserved roast, nestle into the cabbage. Bring to a simmer on high heat, partially covered. Reduce to medium high and cook for about an hour and 15 minutes.

So that is going to wrap this up with this special food sweet & sour beef cabbage soup fusf recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!