25/09/2020 19:56

Steps to Make Quick Sweet corn šŸŒ½ Egg soup

by Dennis Luna

Sweet corn šŸŒ½ Egg soup
Sweet corn šŸŒ½ Egg soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sweet corn šŸŒ½ egg soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet corn šŸŒ½ Egg soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sweet corn šŸŒ½ Egg soup is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have sweet corn šŸŒ½ egg soup using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet corn šŸŒ½ Egg soup:
  1. Prepare 2 Eggs
  2. Prepare 4 tbsp Sweet corn
  3. Prepare 2 tbsp Corn flour
  4. Make ready 2 tbsp Chicken sausage chopped
  5. Get 1 tsp Salt
  6. Get 1/4 tsp Black pepper
  7. Make ready 1 tbsp Vinegar
  8. Prepare 1 tbsp Soy sauce
  9. Make ready 1/4 tsp Garlic chopped
  10. Get 2 Boiled egg dice cutting
  11. Get 2 cups Stock
Instructions to make Sweet corn šŸŒ½ Egg soup:
  1. Firstly take a pan and put in to stock add sweet corn šŸŒ½
  2. Then take a fry pan and on flame butter add than garlic chopped just Saute', chicken sausage cook them
  3. Put them stock and mixed them salt black pepper boiled eggs and vinegar soy sauce spring onion add them take a bowl and corn flour mixed into water 1cup
  4. Corn flour mixture put in to stock pan than cook it beat the eggs pour into soup pan ready to eat

So that is going to wrap it up for this exceptional food sweet corn šŸŒ½ egg soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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