Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy vegan roast root vegetable soup 🥕🥔🧅🍠. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠 is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠 is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook easy vegan roast root vegetable soup 🥕🥔🧅🍠 using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠:
- Get 3 x carrot
- Get 3 x parsnip
- Get 3 x potato
- Prepare 1 x sweet potato
- Prepare 1 x squash
- Make ready 2 x onion
- Make ready 2 x clove of garlic
- Make ready Olive oil
- Get Salt
- Take Pepper
Instructions to make Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠:
- Cube the root vegetables, mix with olive oil, salt and pepper.
- Roast the vegetables in the oven at 220 degrees for 30 minutes
- Dice the onions and fry with the garlic in a deep pan until translucent. Add the roasted vegetables and 2.5 pints of water. Season with lots of salt and black pepper. Simmer for 10 minutes.
- Hand blend the soup. Simmer on a low heat for 15 minutes and serve with bread.
So that’s going to wrap this up for this exceptional food easy vegan roast root vegetable soup 🥕🥔🧅🍠 recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
