Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, pork ramen noodles with miso soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pork Ramen Noodles with Miso Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Pork Ramen Noodles with Miso Soup is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have pork ramen noodles with miso soup using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Pork Ramen Noodles with Miso Soup:
- Get Instan Ramen Noodles
- Prepare Instan Miso paste
- Make ready Boiled eggs
- Prepare Leafover meat (roast pork)
- Get 1-2 cup water for the broth
Steps to make Pork Ramen Noodles with Miso Soup:
- Rinse 1 pack of obento ramen noodles with cold water, drain and set a side. - Bring one or two cup water to the boil. Add slightly about 1-2 tablespoon of miso and dislove well. Add the noodles and cook for about one minute. - Scoop the noodles in the ser
So that is going to wrap this up for this special food pork ramen noodles with miso soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
