Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, 🇮🇩 sayur bayam (spinach soup). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
🇮🇩 Sayur Bayam (Spinach Soup) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. 🇮🇩 Sayur Bayam (Spinach Soup) is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have 🇮🇩 sayur bayam (spinach soup) using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make 🇮🇩 Sayur Bayam (Spinach Soup):
- Make ready 1 bunch english spinach (u can use only the leave, but i like to mix it with the stem)
- Get 2 carrots (chopped)
- Get half tomato (chopped)
- Get quarter tin of corn kernell
- Take quarter onion (slices)
- Prepare 1 chilli (slices) - optional
- Make ready salt
- Make ready sugar
- Prepare finger root or Chinesse galangal or lesser root (in Thai : krachai)
- Prepare water
Instructions to make 🇮🇩 Sayur Bayam (Spinach Soup):
- In a pot with boiling hot water mix carrot, corn kernell, onion, chilli and finger root then cook until carrot soft.
- Put spinach stir it for a while, add salt and sugar.
So that’s going to wrap it up for this exceptional food 🇮🇩 sayur bayam (spinach soup) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
