Recipe of Favorite Tomato with mix veg soup

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tomato with mix veg soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tomato with mix veg soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Tomato with mix veg soup is something that I have loved my entire life. They are fine and they look fantastic.

This is a low fat and appetizing soup use some mix veg it will enhance it's flavor. This soup recipe is so different that you will like it. Hope you enjoy the video & thanks for watching. Do like , share & comment also please subscribe to Preeti's food.

To get started with this particular recipe, we must prepare a few components. You can have tomato with mix veg soup using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tomato with mix veg soup:

1. Take 2 big size tomatoes
2. Take 3-4 garlic
3. Take 1/2 onion
4. Get 1 green chilli (optional)
5. Take 1/4 tsp red chilli powder
6. Get 3-4 black pepper
7. Prepare 1 tbsp cabbage chopped
8. Get 1 tbsp carrot chopped
9. Prepare 1 tbsp capsicum chopped
10. Prepare 1 tsp cumin seed
11. Make ready 1/2 tsp black salt
12. Get to taste Salt
13. Prepare 1 tsp oil
14. Prepare 1/2 lemon

I'm so not ready for it to be Monday The tomatoes are incredibly squirty (<—probably not a real adjective, but you get the picture). Try to use a blender to mix the soup: Normally, I would. This tomato soup is my go-to fall soup. It is thick and rich and creamy and comforting and warm A thick tomato base mixed with cashew cream for a satisfying fall soup.

Steps to make Tomato with mix veg soup:

1. Take a Mixi jaar add tomato, green, garlic, onion, black pepper and water grind it smooth paste
2. Heat the oil in a kadhai add cumin seed
3. Add chopped carrot, capsicum and cabbage saute for 30 sec
4. Pour the tomato paste add black salt,red chilli powder and salt
5. Cook for 3-4 min in medium flame
6. Then serve hot squeeze lemon juice
7. It healthy and tasty soup

This tomato soup is my go-to fall soup. It is thick and rich and creamy and comforting and warm A thick tomato base mixed with cashew cream for a satisfying fall soup. To the days of making it from a packet after school. But nonetheless, I tried to make a vegan tomato soup where I used only fresh tomatoes, and it just didn't come out well. It was SO tart it was ridiculous.

So that’s going to wrap it up for this special food tomato with mix veg soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!