Recipe of Perfect Spinach tomato beetroot mix Dal soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spinach tomato beetroot mix dal soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Spinach tomato beetroot mix Dal soup is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Spinach tomato beetroot mix Dal soup is something which I have loved my entire life.

#CarrotBeetrootsoup #tomatoSoup #palaksoup One of the most delicious ways to serve spinach. so tasty that everybody right from kids to senior citizens. This is a basic dal (Indian lentil soup) recipe that my mom always makes. You can substitute different vegetables and greens and follow similar procedure. I switched it up at bit to add more veggies and taste more like a curry dish. added mixed greens half a minced zucchini grated carrot.

To begin with this particular recipe, we must prepare a few ingredients. You can have spinach tomato beetroot mix dal soup using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spinach tomato beetroot mix Dal soup:

1. Take 1 bunch spinach
2. Make ready 1 bowl mix dal
3. Get 1/2 beetroot
4. Prepare 1 big tomato
5. Get 2 tbsp red chilli powder
6. Get 1 tsp turmeric powder
7. Take 1 tsp asafoetida
8. Get to taste Salt
9. Prepare 1 tsp Black pepper powder
10. Make ready 1 tsp cumin seeds
11. Prepare 1 tsp chaat masala
12. Take 1 tbsp fresh cream
13. Take as needed Water

But not just any pot of soup. I needed tortellini, my absolute favorite pasta of all. After all, how can you resist itty bitty pieces of pasta stuffed with three different kinds of cheeses? Healthy spinach tomato dal taste so delicious with hot rice.

Instructions to make Spinach tomato beetroot mix Dal soup:

1. Take a one bowl Dal in a cooker tin wash them in normal water, and add one glass water into it, also wash the spinach and cut the steam off.
2. Chopped tomato, spinach, beetroot, add in the Dal chopped spinach, chooped beetroot,
3. Also add chopped tomato and garlic cloves in it, now add all spices, turmeric powder, red chilli powder, asofetidia and heat the gas and keep it in a pressure cooker and 3 to 4 vissel.
4. After that off the flame cool it, and remove tin from the cooker take a one bowl 🥣 and take out the spinach mixtures in the bowl 🥣.
5. Now take as blender add spinach mixture in the blender add cumin seeds black pepper, chaat masala salt as per taste,
6. Add some Coriander leaves and and blend it make a smooth puree, in now open the jar, our spinach mix Dal soup is ready to serve.
7. Transfer to the serving bowl add some chopped coriander leaves sprinkles some black pepper, chaat masala and fresh cream.
8. Our delicious healthy and tasty Spinach tomato beetroot mix Dal soup is ready to eat, it is very tasty you can try this if you like my recepies Please share and comments.

After all, how can you resist itty bitty pieces of pasta stuffed with three different kinds of cheeses? Healthy spinach tomato dal taste so delicious with hot rice. This tomato dal is tangy and so flavourful. Now add in cooked dal, water and bring it to a boil. These soups are usually semi-thick and Yes indeed!

So that is going to wrap this up with this special food spinach tomato beetroot mix dal soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!