Step-by-Step Guide to Prepare Super Quick Homemade Cheesey Veggie Soup from a Mix

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, cheesey veggie soup from a mix. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mixed Veg Soup Recipe by Chef Kanak. Made quick and served hot, especially for chilly winters. SUPER Flavour Veggie Soup (Easy & Vegan). This soup was quick, easy, and oh so cheesy.

Cheesey Veggie Soup from a Mix is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Cheesey Veggie Soup from a Mix is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cheesey veggie soup from a mix using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cheesey Veggie Soup from a Mix:

1. Make ready package Mix
2. Make ready 2 T butter
3. Prepare 2 cups whole dairy milk or try a milk substitute if you wish
4. Take 2 cups diced veggies. I used carrots and potatoes

Cheesy Veggie Soup. this link is to an external site that may or may not meet accessibility guidelines. Our Vegi Soup Mix is made from an exceptional blend of delicious ingredients. We combine wholesome green and yellow split peas, barley, lentils and flavorful alphabet vegetable pasta bits made from wheat flour, spinach and tomato. Make mixed vegetable soup to use up leftover veggies.

Instructions to make Cheesey Veggie Soup from a Mix:

1. Melt butter on med and quickly saute veggies in butter for 2 - 4 minutes * Depending on veggies used
2. Add mix and milk, stir until smooth, simmer until veggies are softened a bit, maybe 15-20 mins.
3. Was delish actually and quite surprisingly. So, don't be scared to try things in a package. Just check the package ingredients. 🙂

We combine wholesome green and yellow split peas, barley, lentils and flavorful alphabet vegetable pasta bits made from wheat flour, spinach and tomato. Make mixed vegetable soup to use up leftover veggies. Don't be afraid to experiment to tailor it to your personal tastes. This recipe for mixed vegetable soup is a great way to use up leftover veggies that may have accumulated in your fridge from meals past. Veggie Dips are a perfect appetizer for parties and family gatherings.

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