Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, easy salt ramen with homemade soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Easy Salt Ramen with Homemade Soup is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Easy Salt Ramen with Homemade Soup is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook easy salt ramen with homemade soup using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Salt Ramen with Homemade Soup:
- Make ready Chinese-style noodles
- Prepare Water
- Make ready ☆ Chicken stock granules
- Take ☆ Bonito-based soup stock
- Prepare ☆ Salt
- Prepare ☆ Grated garlic
Steps to make Easy Salt Ramen with Homemade Soup:
- Boil 900 ml of water in a pot.
- When it starts boiling, add ☆ condiments to make the soup.
- Cook the Chinese-style noodles according to the instructions on the package.
- Dish up the cooked noodles and soup. Top with desired ingredients and serve.
So that’s going to wrap it up for this exceptional food easy salt ramen with homemade soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
