09/12/2020 20:07

Recipe of Award-winning Easy Salt Ramen with Homemade Soup

by Marc Mathis

Easy Salt Ramen with Homemade Soup
Easy Salt Ramen with Homemade Soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy salt ramen with homemade soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Salt Ramen with Homemade Soup is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Easy Salt Ramen with Homemade Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy salt ramen with homemade soup using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Salt Ramen with Homemade Soup:
  1. Take 200 grams Chinese-style noodles
  2. Get 900 ml Water
  3. Make ready 2 tbsp ☆ Chicken stock granules
  4. Take 1 tsp ☆ Bonito-based soup stock
  5. Get 1 pinch ☆ Salt
  6. Get 1 dash ☆ Grated garlic
Steps to make Easy Salt Ramen with Homemade Soup:
  1. Boil 900 ml of water in a pot.
  2. When it starts boiling, add ☆ condiments to make the soup.
  3. Cook the Chinese-style noodles according to the instructions on the package.
  4. Dish up the cooked noodles and soup. Top with desired ingredients and serve.

So that’s going to wrap this up with this special food easy salt ramen with homemade soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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