How to Make Super Quick Homemade Vermicelli chicken soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vermicelli chicken soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Vermicelli chicken soup is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Vermicelli chicken soup is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have vermicelli chicken soup using 14 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Vermicelli chicken soup:

1. Prepare Quarter cup or half cup of Vermicelli pasta
2. Make ready 1 whole Chicken breast (cut into cubes and cooked)
3. Take Meat or chicken broth
4. Make ready 3 potatoes (cut into cubes and cooked)
5. Make ready 1/4 cup Cooked lentils or sweet corn
6. Take 1 scotch bonnet pepper (chopped into small pieces)
7. Take Frozen carrots and peas (use fresh if available)
8. Get 1 tablespoon chopped onions
9. Prepare 1 tablespoon Olives
10. Prepare 2 Seasoning cubes
11. Make ready Pinch salt
12. Get Curry powder
13. Get Rosemary (optional)
14. Get 3 cups water

Instructions to make Vermicelli chicken soup:

1. In a pot, put 2 tablespoons of vegetable oil. Put the chicken and let it sear for about 2 minutes. Add the pepper, onions and vermicelli pasta. Let it fry for a minutes then add the stock and water.
2. Let the pasta cook.add the potatoes, peas and carrots. Season with the curry, pounded rosemary leaves, salt and seasoning cube. Let it simmer and take off the heat. Add the olives and serve

So that is going to wrap it up with this exceptional food vermicelli chicken soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!