Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, coconut shrimp soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Coconut Shrimp Soup is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Coconut Shrimp Soup is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook coconut shrimp soup using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Coconut Shrimp Soup:
- Make ready 1 Coconut milk
- Prepare 1 chopped onion
- Prepare 1 Mushrooms
- Get 1 Shrimps
- Take 1 chopped parsley
- Prepare 1 Noodles
- Prepare 1 Chopped carrots
- Get 1 Assorted Spices
- Prepare 1 cornstarch
- Make ready 1 Chili Peppers
- Take 1 fresh lemon juice
- Take 1 ginger
Instructions to make Coconut Shrimp Soup:
- Fry onions, peppers and mushrooms in oil
- Add coconut milk and carrots
- Add water with about a tablespoon of cornstarch
- Stir occasionally, adding the shrimps when the soup starts to simmer
- Add assorted Spices and ginger. Personally I used lots of rosemary, Chilli powder and curry powder. I also added a dash of nutmeg and cinnamon
- Add noodles to thicken the soup.
- Since coconut soup cooks very quickly take the soup down when you feel it's ready. I let it boil for about 15 minutes.
- Add lemon juice and chopped parsley to garnish
- Enjoy!
So that is going to wrap this up for this exceptional food coconut shrimp soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
