08/10/2020 03:04

Recipe of Ultimate Thai Coconut Curry Soup

by Lillie Hernandez

Thai Coconut Curry Soup
Thai Coconut Curry Soup

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, thai coconut curry soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Thai Coconut Curry Soup is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Thai Coconut Curry Soup is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have thai coconut curry soup using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Thai Coconut Curry Soup:
  1. Take large package Turkey fillets
  2. Prepare Chicken Broth
  3. Get Coconut Milk
  4. Take Carrots
  5. Take Broccoli crowns
  6. Make ready Red Peppers
  7. Get Oyster mushrooms
  8. Prepare fresh lemongrass
  9. Get Thai birdseye chiles
  10. Take Green chiles
  11. Get small Shallots
  12. Take small bunch Cilantro leaves
  13. Prepare Kaffir lime leaves
  14. Make ready Hot chili paste (I use Patak's as it has a great flavor)
  15. Take Hot curry powder
  16. Take Cumin
  17. Make ready cayenne pepper
  18. Get chili powder
Instructions to make Thai Coconut Curry Soup:
  1. Add chicken broth and coconut milk to a large pot & bring to a low boil.
  2. Cut lemongrass into small 3cm strips, add to pot.
  3. While waiting for broth to boil chop into bite size pieces: - Carrots, Broccoli, Red Peppers, Oyster Mushrooms
  4. Add lime leaves, cilantro, chili paste, curry powder, cumin, cayenne pepper, chilli powder to pot.
  5. Dice birdseye and green chiles, shallots, add to pot.
  6. Once on a low boil, cut Turkey fillets into thin bite-size strips, add to pot. Boil for 10 minutes or until Turkey is cooked through.
  7. Add Broccoli, boil for another 5 minutes.
  8. Add Carrots, boil for 10 minutes.
  9. Add Red Peppers, Oyster mushrooms, low boil for 5-10 minutes or until slightly cooked.
  10. Stir & serve. Garnish with cilantro leaves

So that is going to wrap this up with this exceptional food thai coconut curry soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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