Step-by-Step Guide to Make Speedy Spiralized Butternut Squash and Chicken Soup
by Myrtie Keller
Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spiralized butternut squash and chicken soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Spiralized Butternut Squash and Chicken Soup is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Spiralized Butternut Squash and Chicken Soup is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have spiralized butternut squash and chicken soup using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spiralized Butternut Squash and Chicken Soup:
Make ready 1 Butternut Squash
Take 2 Smoked Chicken Drumsticks
Prepare 1/2 Delicata Squash
Prepare 1 Poblano Pepper
Prepare 1 Small Sweet Onion
Make ready 4 Cloves Garlic
Prepare 1/4 cup blue cheese crumbles
Take 2/3 cup buttermilk
Prepare 2 Cans Chicken Broth low sodium
Take 1 tsp Sazon Seasoning
Get 2 tsp Ground Coriander
Take 2 tsp Finely Chopped Fresh Rosemary
Instructions to make Spiralized Butternut Squash and Chicken Soup:
Preheat oven to 400°. Wrap onion and garlic in foil with a little oil and place onto a baking sheet with 1 poblano pepper and put in oven.
Roughly chop the round bottom portion of the butternut squash. Place on a baking sheet and dust both sides with coriander and sazon then place into the oven. Bake for 15 minutes.
Combine the chicken broth, buttermilk, 1 tsp ground coriander and blue cheese crumbles in a pot and bring to a simmer.
When the butternut squash, onion, garlic and poblano are done roasting remove the charred outer skins and add to the pot. Blend smooth with an immersion blender.
Shred the chicken and add to the pot. A rotisserie chicken can be used or even a rinsed and drained can of beans in place of smoked chicken.
Peel and spiralize the remaining portion of the butternut squash. Chop the delicata squash into half rounds and add both the to the pot.
Finely chop the rosemary stir in and let simmer for an hour before serving.
So that’s going to wrap it up with this special food spiralized butternut squash and chicken soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!