Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy taco soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Taco Soup is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Easy Taco Soup is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook easy taco soup using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Taco Soup:
Get Easy Taco Soup
Prepare 1 lb Ground Beef
Get 1 can whole kernal corn
Make ready 1 can Ranch Style Beans
Take 2 can stewed tomatoes (or 1 large can)
Take 1 packages Hidden Valley Ranch Original Powder Mix
Make ready 1 packages Mild Taco Seasoning Mix
Prepare 1/2 Diced White Onion (optional)
Prepare 1 can Original Rotel
Prepare Garnish
Prepare 1 packages Tortilla Chips (or crackers)
Take 1 Container Sour Cream (optional)
Get 1 packages Shredded Mexican Cheese (or cheddar cheese)
Instructions to make Easy Taco Soup:
Brown hamburger meat over medium to medium high heat
Drain hamburger meat and return to a cooking pot (big enough for all ingredients)
Open all cans and add ingredients to the hamburger meat. DO NOT drain cans. If using, add onion at this time.
Add both the Ranch and Taco seasoning packets and stir (I use the whole package of taco seasoning but you may want to use less due to spiciness)
Cook over high heat stirring occasionally until ingredients come to a boil; reduce heat and simmer for approximately 30 minutes.
Once done add a ladle or two of soup to a bowl, crush as many chips (or crackers) as you want into bowl, add a little shredded cheese, and a dollop of sour cream.
Enjoy! :-)
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