Recipe of Any-night-of-the-week Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy dan dan soup with ground sesame seeds and doubanjiang. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy dan dan soup with ground sesame seeds and doubanjiang using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang:

1. Prepare 4 tbsp ★Ground sesame seeds
2. Make ready 2 tbsp ★Miso
3. Get 1 tsp ★Doubanjiang
4. Prepare 2 tbsp ★Sesame oil
5. Take 2 tsp ★Sugar
6. Prepare 1 tsp ★Soy sauce
7. Make ready 1/2 to 1 piece/clove each ★Garlic and ginger
8. Get 60 grams Ground pork
9. Prepare 600 ml Water
10. Prepare 2 tbsp Chicken soup stock (granules)
11. Get 1 Cellophane noodles
12. Make ready 1 Green onions, shiitake mushrooms, carrots, bean sprouts, Chinese chives etc. - vegetables of your choice
13. Take 1 as much (to taste) Ra-yu

Instructions to make Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang:

1. Finely chop or grate the garlic and ginger, whichever you prefer.
2. Combine all the ★ ingredient in a pan, and mix well with a spatula.
3. Cook over low-medium heat until bubbling and fragrant.
4. Add the ground pork and stir fry it. When the color of the meat changes, add water, chicken soup stock, the vegetables and cellophane noodles. Cook until the noodles are tender.
5. Add as much ra-yu as you like and enjoy.
6. If you add too many vegetables it will become too weirdly sweet. It will still taste nice, but won't really be like dan dan noodles.
7. This version has rice and a generous amount of vegetables in it. The version in the main photo only has green onion, shiitake mushrooms and cellophane noodles.
8. You can use a can of mackerel instead of ground pork.
9. Try adding leftover rice to make it like a rice soup, or use ramen noodles instead of cellophane noodles!!

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