26/08/2020 04:43

Step-by-Step Guide to Make Favorite Spinach carrot tomato soup

by Jorge Armstrong

Spinach carrot tomato soup
Spinach carrot tomato soup

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, spinach carrot tomato soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spinach carrot tomato soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Spinach carrot tomato soup is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook spinach carrot tomato soup using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spinach carrot tomato soup:
  1. Get spinach leaves
  2. Take small carrot
  3. Take medium size tomato
  4. Make ready butter
  5. Take black pepper powder
  6. Get sugar
  7. Take ginger
  8. Take Salt according to ur taste
  9. Make ready Cream as needed for garnish
  10. Get Cottage cheese as needed
  11. Make ready Moong sprouts boiled
Steps to make Spinach carrot tomato soup:
  1. Sabse pahle carrot ko chota chota cut kar le, than carrot, spinach,ginger and tomato ko dho ke 2 cup pani ke sath 2 citi aane tak boil Karein.
  2. Ab isko chaan le but water faikna nahi hai.chaan ke pees le aur fir se chaan le.
  3. Ab isko pakaye, sugar salt and black pepper powder daal ke acche se pakaye.
  4. Ab butter add karein aur 2 se 3 minutes ke liye pakne de.
  5. Ab serve kariye, cream se garnish kariye aur paneer,moong sprouts ke sath serve kariye.

So that is going to wrap it up with this exceptional food spinach carrot tomato soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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