Recipe of Super Quick Homemade Mike's Extra Spicy Thai Shrimp Noodle Soup
by Daisy Stewart
Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mike's extra spicy thai shrimp noodle soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mike's Extra Spicy Thai Shrimp Noodle Soup is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Mike's Extra Spicy Thai Shrimp Noodle Soup is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have mike's extra spicy thai shrimp noodle soup using 36 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Extra Spicy Thai Shrimp Noodle Soup:
Take ● For The Proteins
Prepare LG Shrimp [presteamed deshelled & deveined]
Take ● For The Broth
Take Vegetable Or Seafood Stock
Make ready Box Beef Stock
Get Thai Chillies [left whole]
Make ready LG Jalapeno Peppers [rough chopped]
Take Dried Thai Peppercorns
Prepare " Fresh Ginger Cube
Get Leaves Fresh Cilantro
Take Fresh Cilantro
Prepare Fresh Lime Wedge
Take Dried Shii-Take Mushrooms
Prepare Lemongrass [smashed]
Get White Onion [quartered]
Get Fresh Chopped Chives
Get Fresh Garlic [smashed]
Get Cinnamon Stick
Make ready Stars Anise
Get Dried Cloves
Get Quality Fish Sauce
Get Light Soy Sauce
Prepare ● For The Noodles
Take Your Choice But Boil Separately
Make ready ● For The Side Options [to taste or as needed]
Prepare Siriacha Garlic Sauce
Get Thin Sliced Jalapeno Peppers
Make ready Fresh Lime Wedges
Get Fresh Bean Sprouts
Make ready Chopped Thai Chillies
Make ready Thin Sliced Cabbage
Prepare Fresh Cilantro
Prepare Fresh Thai Basil
Take Quality Fish Sauce
Prepare Coconut Milk
Take Soy Sauce
Instructions to make Mike's Extra Spicy Thai Shrimp Noodle Soup:
Add everything in the Broth section to a pot. Simmer inn low four one hour. Your broth will have reduced by then.
In the meantime chop all off your vegetables add herbs you desire from the Sides section.
Drain your broth and reserve all clear fluids. Disregard your vegetables.
Fine strained broth pictured.
Boil your choice of noodles as per manufactures directions. Drain.
.Add your noodles broth and shrimp to your bowls.
Serve this spicy soup hot or cold. Enjoy!
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