Recipe of Quick Mike's Asian Chicken Dumpling Soup With Shrimp

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's asian chicken dumpling soup with shrimp. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mike's Asian Chicken Dumpling Soup With Shrimp is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mike's Asian Chicken Dumpling Soup With Shrimp is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's asian chicken dumpling soup with shrimp using 24 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mike's Asian Chicken Dumpling Soup With Shrimp:

1. Prepare ● For The Proteins
2. Prepare 2 Boxes Trader Joe's Or COSTCO Chicken Dumplings [12 total]
3. Prepare 2 Cups Raw Shrimp
4. Prepare ● For The Vegetables Fluids & Seasonings
5. Prepare 4 (15 oz) Cans Chicken Broth [+ water if needed]
6. Get 2 Cups Thin Sliced Fresh Cabbage
7. Make ready 1/2 Cup Chopped Green Onions
8. Get 1 LG Jalapeno [deseeded & sliced]
9. Take 1 tsp Dried Thai Chilies [crushed]
10. Prepare 1 tbsp Dried Thai Basil
11. Take 2 tbsp Fine Minced Garlic
12. Make ready 1 tbsp Fresh Or Pickled Ginger
13. Get 1 Bunch Cilantro Leaves
14. Get 1/2 Can Water Chestnuts
15. Make ready to taste Bean Sprouts [optional]
16. Make ready 2 Packets Top Ramen Oriental Seasoning
17. Prepare to taste HonDashi [be careful - she's pretty salty!]
18. Prepare 1 tbsp Light Soy Sauce
19. Make ready 1 tsp Quantity Fish Sauce
20. Make ready 1/2 tsp Fresh Ground Black Pepper
21. Make ready ● For The Sides [as needed]
22. Prepare Siracha Sauce
23. Make ready Leaves Fresh Cilantro
24. Make ready Garlic Siriacha Sauce

Instructions to make Mike's Asian Chicken Dumpling Soup With Shrimp:

1. Here's the bulk of what you'll need. Not every ingredient pictured.
2. Add everything in the ● For The Vegetables Fluids & Seasonings. Simmer for 15 minutes.
3. Then, add your dumplings and shrimp and simmer for 8 minutes. When your dumplings float, there done. nu
4. Serve with sides of Siracha and fresh cilantro. Garnish with Thai Basil. Enjoy!

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