Steps to Prepare Homemade Moong Sprouts Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, moong sprouts soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Moong Sprouts Soup is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Moong Sprouts Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook moong sprouts soup using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Moong Sprouts Soup:

1. Take Moong Sprouts
2. Make ready Shimla Mirch shredded fine
3. Get beans
4. Get onion finely chopped
5. Get potato, boiled, peeled and grated
6. Take garlic cloves crushed
7. Take oil
8. Take as per taste Salt
9. Make ready sugar
10. Get haldi power
11. Take Mirch power

Steps to make Moong Sprouts Soup:

1. Boil washed sprouts in 4 cups water.Drain and keep both aside separately. Heat oil in a heavy pan, add onion and garlic, stir fry for a minute.
2. Add Simla Mirch, beans, sprouts,. Stir for 2-3 mins. - Add the stock (water in which moong sprouts were boiled). - Boil and simmer for 5 mins.
3. Add salt,, sugar and cornflour paste, stirring continuously.Boil for 2 mins. - Serve steaming hot, with wheat bread toasts or garlic rolls.

So that is going to wrap this up with this exceptional food moong sprouts soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!