Recipe of Any-night-of-the-week Easy fried pork chops

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy fried pork chops. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Dredge each side of the pork chops in the flour mixture, and then set aside on a plate. Heat the canola oil over medium to medium-high heat. Pork chops make a quick, delicious weeknight dinner, and they're also perfect for entertaining guests. They taste great on their own, but you can also bread pork chops or cook them with a sweet glaze.

Easy fried pork chops is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Easy fried pork chops is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook easy fried pork chops using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy fried pork chops:

1. Prepare 8 pork chops (boneless, thin)
2. Get 2 eggs whisked
3. Get 2 tbsp mustard ( I use dijon)
4. Get 2 cup bread crumbs (I use unseasoned)
5. Take 1/4 cup dry ranch seasoning
6. Prepare 1/2 cup parmesan cheese from a can
7. Take 1 oil to coat fry pan

When you cook a pork chop it is either over cook. Bone-in or boneless pork chops will work, but I prefer bone-in as they have more flavor. Some similar recipes call for adding flour to the seasoning mix. I've found we don't really miss it, plus, this option works better for gluten-free folks anyway.

Instructions to make Easy fried pork chops:

1. Rinse and dry pork chops
2. Whisk eggs and mustard. Coat chops in mixture.
3. Mix the cheese, crumbs and ranch. Dredge each chop in crumb mix and cover evenly.
4. Heat oil til a drop of water sizzles. At that point GENTLY slide 3-4 chops into frying pan. Don't crowd the pan. Fry chops on medium heat 3-4 minutes each side.
5. Let cool slightly and watch them disappear!

Some similar recipes call for adding flour to the seasoning mix. I've found we don't really miss it, plus, this option works better for gluten-free folks anyway. It's crucial to finish the pork. Cooking Fried pork chops has never been this quick, easy, and tasty. Here are the ways on how I do it.

So that’s going to wrap this up with this exceptional food easy fried pork chops recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!