Steps to Make Homemade Brad's bacon jalapeno popper pork chops

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, brad's bacon jalapeno popper pork chops. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Reviews for: Photos of Bacon-Wrapped Jalapeno Poppers. Jalapeño poppers are the ultimate game-day treat. They're spicy, crisp, and a serious crowd-pleaser. Unlike traditional poppers, this recipe skips the breading altogether.

Brad's bacon jalapeno popper pork chops is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Brad's bacon jalapeno popper pork chops is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook brad's bacon jalapeno popper pork chops using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Brad's bacon jalapeno popper pork chops:

1. Prepare 4 (8 oz) pork chops
2. Take Chile powder and paprika
3. Make ready Sea salt
4. Get Touch cayenne powder
5. Take Juice of 2 limes
6. Prepare For the topping
7. Prepare 1/2 lb bacon
8. Get 8 oz pkg cream cheese
9. Prepare 3 lg jalapenos, deseeded and chopped
10. Get 1 1/2 cups shredded Colby Jack cheese plus 1/2 cup
11. Get 1/4 cup heavy cream

Now I'm not saying my Jalapeno Popper Smothered Pork Chops version is better than the original - pork roast wrapped in bacon is hard to beat for. To be honest, this Recipe SWAT Team installment was an experiment gone awry — the poppers turned out great but unfortunately I'm still in pain. Word to the wise: Unless you have the thick skin of reptile, get some kitchen gloves for this recipe! These bacon wrapped jalapeno poppers are creamy, spicy and loaded with cheese.

Steps to make Brad's bacon jalapeno popper pork chops:

1. Let cream cheese sit on the counter until it is room temperature.
2. Chop bacon. Fry until done but not super crispy. Drain grease and set bacon aside.
3. Meanwhile, prepare the pork chops by cutting them widthwise every 1/4 inch. Do not cut all the way through the chop. Similar to the preperation of a Hasselbeck potato. Sprinkle liberally with the spices but lightly with the cayenne. Squeeze the lime juice over the top of the seasoned chops. Marinate uncovered in the fridge about an hour.
4. In a large bowl, mix the bacon with the rest of the topping ingredients except the 1 1/2 cup cheese. Place mixture in fridge to chill 15 minutes.
5. Arrange chops in a baking dish. Top with toppings. Try to push it down into the cuts that you have made in the pork. Bake uncovered in a 375 degree oven for 30-35 minutes. Until temp of pork reaches 155. Spread remaining 1 1/2 cup cheese over the top and return to oven 7 minutes.
6. Remove from oven and tent with foil for 5 minutes. Serve immediately. Enjoy.

Word to the wise: Unless you have the thick skin of reptile, get some kitchen gloves for this recipe! These bacon wrapped jalapeno poppers are creamy, spicy and loaded with cheese. Fill these Bacon Jalapeno Poppers with meat and cheese of your liking. With this recipe you can keep it simple and go with the filings we've given you or you can change it up! You can fill the poppers with chicken and cheddar cheese, chorizo and queso fresco, or make it vegetarian with some.

So that’s going to wrap this up for this exceptional food brad's bacon jalapeno popper pork chops recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!