Recipe of Homemade Instant Pot/Air fryer Pork Sinigang

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, instant pot/air fryer pork sinigang. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Pork sinigang is my absolute favorite filipino dish. One of the most delicious things about sinigang is that you can add almost any kind of leafy green vegetable like bok choy, baby bok choy, or spinach. My family has always included a lot of green vegetables. Instant Pot and Air Fried Cuban Pork Chunks (Masitas de Puerco).

Instant Pot/Air fryer Pork Sinigang is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Instant Pot/Air fryer Pork Sinigang is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook instant pot/air fryer pork sinigang using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Instant Pot/Air fryer Pork Sinigang:

1. Take 2-3 lbs cubed pork
2. Get 3 cloves minced garlic
3. Prepare 1 tbsp. olive oil
4. Get 1 packet sinigang seasoning
5. Take 32 oz Chicken Stock
6. Take Approximately 32 oz Water
7. Make ready 1 bok choy bunch or 1-4 cups of spinach
8. Take 3 small ripe tomatoes
9. Get 1 large onion chopped
10. Get 1 medium size Daikon chopped
11. Prepare 1 cup green beans (optional)
12. Get 2 tbsp. fish sauce
13. Prepare 1-2 tbsp. lemon juice (depends on how sour you want it to be)
14. Prepare 3 pieces green chili (optional, only if you like it spicy)
15. Prepare salt and pepper to taste

I usually make this roasted pork belly every other week. Steaming retains more flavor than boiling. This is my favorite since I was a kid. My family loves the flavor and doesn't want me to make any changes on my recipe.

Steps to make Instant Pot/Air fryer Pork Sinigang:

1. Using air fryer feature brown pork. When they are brown transfer to instant pot then add garlic and chicken stock. 1. Seal instant pot and cook on manual for 15 minutes. Once Instant Pot beeps, let it naturally release for 5-10 minutes.
2. Add onion, daikon, (green beans if you're using it) tomatoes, half of the seasoning mix, fish sauce and water. Do not overfill pot. Press cancel again. Seal pot. Press manual and set timer to 5 minutes.
3. After it beeps, allow to naturally release pressure for at least 5 minutes. Add lemon juice, remaining soup mix, and bok Choy or spinach and chili peppers if you are using it. Allow daikon and/or spinach to wilt while InstaPot is still on keep warm. Then serve. (To speed this up, you can press cancel and then SAUTE to allow the spinach to cook down.)

This is my favorite since I was a kid. My family loves the flavor and doesn't want me to make any changes on my recipe. We tested Instant Pot's new Air Fryer lid and comapred it to the Instant Vortex and Mealthy CrispLid. Read the review by the Food Network test kitchen. These days it seems like everyone wants two things: an Instant Pot and an air fryer.

So that is going to wrap it up for this special food instant pot/air fryer pork sinigang recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!