Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, japanese pork & ramen soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Japanese Pork & Ramen Soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Japanese Pork & Ramen Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have japanese pork & ramen soup using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Japanese Pork & Ramen Soup:
- Prepare 1 onion minced
- Get 1 clove garlic
- Take 2 tbsp ginger
- Take 1 tbsp veg oil
- Get 1 lb sliced mushroom
- Take 1 1/2 lb country style pork ribs
- Get 2 packages ramen noodles
- Make ready 1 packages frozen spinach
- Get 2 tbsp soy sauce
- Prepare 1 tsp toasted sesame oil
- Take 1 tbsp sesame seeds toasted
- Get 8 cup broth
Instructions to make Japanese Pork & Ramen Soup:
- Microwave onion/garlic/ginger and veg oil stirring occasionally 5min
- Stir broth & mushroom into crockpot. Season pork and nestle into crock. Cover, cook 5 to 7 hrs high
- Remove pork, cut up. Stir in noodles & spinach. Cook about 5 min
- Stir in pork & soy, cook 5 more min
So that’s going to wrap this up for this special food japanese pork & ramen soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
